APA (7. basım) Alıntı

SpringerLink (Online service) & Ramadan, M. F. (2019). Fruit Oils: Chemistry and Functionality (1st ed. 2019.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-030-12473-1

Chicago Style (17. basım) Atıf

SpringerLink (Online service) ve Mohamed Fawzy Ramadan. Fruit Oils: Chemistry and Functionality. 1st ed. 2019. Cham: Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-12473-1.

MLA (9th ed.) Atıf

SpringerLink (Online service) ve Mohamed Fawzy Ramadan. Fruit Oils: Chemistry and Functionality. 1st ed. 2019. Springer International Publishing : Imprint: Springer, 2019. https://doi.org/10.1007/978-3-030-12473-1.