APA (7. basım) Alıntı

Weidenbörner, M. (2018). Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine (1st ed. 2018.). Springer International Publishing. https://doi.org/10.1007/978-3-319-92850-0

Chicago Style (17. basım) Atıf

Weidenbörner, Martin. Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine. 1st ed. 2018. Cham: Springer International Publishing, 2018. https://doi.org/10.1007/978-3-319-92850-0.

MLA (9th ed.) Atıf

Weidenbörner, Martin. Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine. 1st ed. 2018. Springer International Publishing, 2018. https://doi.org/10.1007/978-3-319-92850-0.

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