SpringerLink (Online service) & Mariod, A. A. (2019). Wild Fruits: Composition, Nutritional Value and Products (1st ed. 2019.). Springer International Publishing. https://doi.org/10.1007/978-3-030-31885-7
Chicago Style (17. basım) AtıfSpringerLink (Online service) ve Abdalbasit Adam Mariod. Wild Fruits: Composition, Nutritional Value and Products. 1st ed. 2019. Cham: Springer International Publishing, 2019. https://doi.org/10.1007/978-3-030-31885-7.
MLA (9th ed.) AtıfSpringerLink (Online service) ve Abdalbasit Adam Mariod. Wild Fruits: Composition, Nutritional Value and Products. 1st ed. 2019. Springer International Publishing, 2019. https://doi.org/10.1007/978-3-030-31885-7.
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