APA (7. basım) Alıntı

Pisanello, D., & Caruso, G. (2018). Novel Foods in the European Union (1st ed. 2018.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-319-93620-8

Chicago Style (17. basım) Atıf

Pisanello, Daniele, ve Giorgia Caruso. Novel Foods in the European Union. 1st ed. 2018. Cham: Springer International Publishing : Imprint: Springer, 2018. https://doi.org/10.1007/978-3-319-93620-8.

MLA (9th ed.) Atıf

Pisanello, Daniele, ve Giorgia Caruso. Novel Foods in the European Union. 1st ed. 2018. Springer International Publishing : Imprint: Springer, 2018. https://doi.org/10.1007/978-3-319-93620-8.