Single Cell Protein Production from Lignocellulosic Biomass

This book focuses on bioconversion of lignocellulosic residues into single-cell protein, which offers an alternative to conventional proteins (such as soybean meal, egg protein or meat protein in animal feed) that is not affected by the climate. It provides an overview of the general uses of lignoce...

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Detaylı Bibliyografya
Yazar: Bajpai, Pratima (Yazar)
Müşterek Yazar: SpringerLink (Online service)
Materyal Türü: e-Kitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Singapore : Springer Nature Singapore : Imprint: Springer, 2017.
Edisyon:1st ed. 2017.
Seri Bilgileri:SpringerBriefs in Green Chemistry for Sustainability,
Konular:
Biotechnology.
Green chemistry.
Environmental engineering.
Bioremediation.
Cogeneration of electric power and heat.
Fossil fuels.
Chemical Bioengineering.
Green Chemistry.
Environmental Engineering/Biotechnology.
Fossil Fuel.
Online Erişim:Full-text access
OPAC'ta görüntüle
İçindekiler:
  • Background
  • General Considerations on the Use of Lignocellulosic Residues
  • Bioconversion of Lignocellulosic Residues in to Single Cell Protein
  • Microorganisms Used for Single Cell Protein Production
  • Cultivation of Microorganisms for Single Cell Protein Production.

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