APA (7. basım) Alıntı

Sharma, R. K., & Parisi, S. (2017). Toxins and Contaminants in Indian Food Products (1st ed. 2017.). Springer International Publishing. https://doi.org/10.1007/978-3-319-48049-7

Chicago Style (17. basım) Atıf

Sharma, Ramesh Kumar, ve Salvatore Parisi. Toxins and Contaminants in Indian Food Products. 1st ed. 2017. Cham: Springer International Publishing, 2017. https://doi.org/10.1007/978-3-319-48049-7.

MLA (9th ed.) Atıf

Sharma, Ramesh Kumar, ve Salvatore Parisi. Toxins and Contaminants in Indian Food Products. 1st ed. 2017. Springer International Publishing, 2017. https://doi.org/10.1007/978-3-319-48049-7.