APA (7. basım) Alıntı

Delgado, A. M., Vaz Almeida, M. D., & Parisi, S. (2017). Chemistry of the Mediterranean Diet (1st ed. 2017.). Springer International Publishing : Imprint: Springer. https://doi.org/10.1007/978-3-319-29370-7

Chicago Style (17. basım) Atıf

Delgado, Amélia Martins, Maria Daniel Vaz Almeida, ve Salvatore Parisi. Chemistry of the Mediterranean Diet. 1st ed. 2017. Cham: Springer International Publishing : Imprint: Springer, 2017. https://doi.org/10.1007/978-3-319-29370-7.

MLA (9th ed.) Atıf

Delgado, Amélia Martins, et al. Chemistry of the Mediterranean Diet. 1st ed. 2017. Springer International Publishing : Imprint: Springer, 2017. https://doi.org/10.1007/978-3-319-29370-7.