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Sustainable Nutrition in a Changing World
This book is the first of its kind to tackle in detail the nutritional requirements of the industrialized, so-called developed world. It discusses the link between socio-economic status and food security, focusing especially on the relationship between income and food security in different age group...
Müşterek Yazar: | SpringerLink (Online service) |
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Diğer Yazarlar: | Biesalski, Hans Konrad (Editör), Drewnowski, Adam (Editör), Dwyer, Johanna T. (Editör), Strain, JJ (Editör), Weber, Peter (Editör), Eggersdorfer, Manfred (Editör) |
Materyal Türü: | e-Kitap |
Dil: | İngilizce |
Baskı/Yayın Bilgisi: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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Edisyon: | 1st ed. 2017. |
Konular: | |
Online Erişim: | Full-text access OPAC'ta görüntüle |
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