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Composites materials for food packaging /

"The book is intended as an overview on the recent and more relevant developments in the application of composite materials for food packaging applications, emphasizing the scientific outcome arising from the physico-chemical properties of such engineered materials with the needs of food qualit...

Detaylı Bibliyografya
Diğer Yazarlar:	Cirillo, Giuseppe, 1980- (Editör), Kozlowski, Marek A., 1945- (Editör), Spizzirri, Umile Gianfranco (Editör)
Materyal Türü:	e-Kitap
Dil:	İngilizce
Baskı/Yayın Bilgisi:	[Beverly, MA] : Scrivener Publishing LLC, 2018.
Seri Bilgileri:	Insights into modern food science
Konular:	Food > Packaging > Materials. Food Packaging. Nanocomposites > chemistry. Polymers > chemistry. Food Technology > standards.
Online Erişim:	Full-text access OPAC'ta görüntüle

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