APA (7. basım) Alıntı

Thomas, S., Iturriaga, L. B., Ribotta, P. D., & P. M., V. (2013). Advances in food science and technology. Wiley. https://doi.org/10.1002/9781118659083

Chicago Style (17. basım) Atıf

Thomas, Sabu, Laura B. Iturriaga, Pablo Daniel Ribotta, ve Visakh P. M. Advances in Food Science and Technology. New York: Wiley, 2013. https://doi.org/10.1002/9781118659083.

MLA (9th ed.) Atıf

Thomas, Sabu, et al. Advances in Food Science and Technology. Wiley, 2013. https://doi.org/10.1002/9781118659083.