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Food and beverage packaging technology /
Now in a fully revised and updated second edition, this volume provides a contemporary overview of food processing/packaging technologies. It acquaints the reader with food preservation processes, shelf life and logistical considerations, as well as packaging materials, machines and processes necess...
Diğer Yazarlar: | |
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Materyal Türü: | e-Kitap |
Dil: | İngilizce |
Baskı/Yayın Bilgisi: |
Ames, Iowa :
Wiley,
[2011]
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Edisyon: | 2nd ed. |
Konular: | |
Online Erişim: | Full-text access |
Internet
Full-text accessMerkez Kütüphane
Kopya Bilgisi | UnknownBarcode |
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