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Food process engineering operations /

Bibliographic Details
Main Author:	Saravacos, George D.
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, 2011.
Subjects:	Food industry and trade. Besin endüstrisi ve ticareti. Agricultural processing. Tarımsal işlem. Food handling. Besin işlenmesi.

Merkez Kütüphane

Holdings details from Merkez Kütüphane
Call Number:	TP370 .S273 2011
Copy	Rafta