Soccol, C. R., Pandey, A., & Larroche, C. (2013). Fermentation processes engineering in the food industry. CRC.
Chicago Style (17th ed.) CitationSoccol, Carlos Ricardo, Ashok Pandey, and Christian Larroche. Fermentation Processes Engineering in the Food Industry. Boca Raton, Fla.: CRC, 2013.
MLA (9th ed.) CitationSoccol, Carlos Ricardo, et al. Fermentation Processes Engineering in the Food Industry. CRC, 2013.
Warning: These citations may not always be 100% accurate.