Aguilera, J. M., & Lillford, P. J. (2008). Food materials science: Principles and practice. Springer.
Chicago Style (17th ed.) CitationAguilera, Jose Miguel, and Petar J. Lillford. Food Materials Science: Principles and Practice. New York: Springer, 2008.
MLA (9th ed.) CitationAguilera, Jose Miguel, and Petar J. Lillford. Food Materials Science: Principles and Practice. Springer, 2008.
Warning: These citations may not always be 100% accurate.