Traitler, H., Coleman, B., & Hofmann, K. (2015). Food industry design, technology, and innovation. Wiley blackwell.
Chicago Style (17th ed.) CitationTraitler, Helmut, Birgit Coleman, and Karen Hofmann. Food Industry Design, Technology, and Innovation. New jersey: Wiley blackwell, 2015.
MLA (9th ed.) CitationTraitler, Helmut, et al. Food Industry Design, Technology, and Innovation. Wiley blackwell, 2015.
Warning: These citations may not always be 100% accurate.