APA (7. basım) Alıntı

Oyarzabal, O. A., & Backert, S. (2012). Microbial food safety: An introduction. Springer.

Chicago Style (17. basım) Atıf

Oyarzabal, Omar A., ve Steffen Backert. Microbial Food Safety: An Introduction. New York: Springer, 2012.

MLA (9th ed.) Atıf

Oyarzabal, Omar A., ve Steffen Backert. Microbial Food Safety: An Introduction. Springer, 2012.