Advanced dairy science and technology /

Bibliographic Details
Other Authors: Britz, T. J., Robinson, R. K.
Format: Book
Language:English
Published: Ames, Iowa : Blackwell Pub. Professional, 2008.
Subjects:
Dairy processing.
Süt işleme.
Dairying.
Sütçülük.

Merkez Kütüphane

Holdings details from Merkez Kütüphane
Call Number: SF250.5 .A383 2008
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