APA (7. basım) Alıntı

Cousins, J. (2002). Food and beverage management (2. edition.). Prentice Hall.

Chicago Style (17. basım) Atıf

Cousins, John. Food and Beverage Management. 2. edition. Harlow: Prentice Hall, 2002.

MLA (9th ed.) Atıf

Cousins, John. Food and Beverage Management. 2. edition. Prentice Hall, 2002.