APA (7th ed.) Citation

Heldman, D. R., & Lund, D. B. (2007). Handbook of food engineering (2. baskı.). CRC Press/Taylor & Francis.

Chicago Style (17th ed.) Citation

Heldman, Dennis R., and Daryl B. Lund. Handbook of Food Engineering. 2. baskı. Boca Raton: CRC Press/Taylor & Francis, 2007.

MLA (9th ed.) Citation

Heldman, Dennis R., and Daryl B. Lund. Handbook of Food Engineering. 2. baskı. CRC Press/Taylor & Francis, 2007.

Warning: These citations may not always be 100% accurate.