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Handbook of food engineering /
Other Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Boca Raton :
CRC Press/Taylor & Francis,
2007.
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Edition: | 2. baskı |
Subjects: | |
Online Access: | View in OPAC |
Internet
View in OPACMerkez Kütüphane
Call Number: |
TP370.4 .H363 2007
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Copy | Rafta |