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Handbook of food engineering /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press/Taylor & Francis,
2007.
|
| Edition: | 2. baskı |
| Subjects: | |
| Online Access: | View in OPAC |
Internet
View in OPACMerkez Kütüphane
| Call Number: |
TP370.4 .H363 2007
|
|---|---|
| Copy | Rafta |