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Food science /
Main Author: | Potter, Norman N. |
---|---|
Other Authors: | Hotchkiss, Joseph H. (joint author) |
Format: | Book |
Language: | English |
Published: |
New York :
Springer,
1998.
|
Edition: | Fifth edition. |
Series: | Food science texts series
|
Subjects: | |
Online Access: | View in OPAC |
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