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  1. 1
    Sustainable protein sources /

    Sustainable protein sources /

    Published 2016
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    e-Book
  2. 2
    Biopolymers for food design /

    Biopolymers for food design /

    Published 2018
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    e-Book
  3. 3
    Food biochemistry and food processing /

    Food biochemistry and food processing /

    Published 2012
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    e-Book
  4. 4
    Advances in food science and technology /

    Advances in food science and technology /

    Published 2013
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    e-Book
  5. 5
    Bender's dictionary of nutrition and food technology /

    Bender's dictionary of nutrition and food technology / by Bender, David A.

    Published 2006
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    Book

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