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  1. 1

    New polymers for encapsulation of nutraceutical compounds /

    Book
  2. 2

    Spray drying technique for food ingredient encapsulation / by Anandharamakrishnan, C.

    Published Wiley-Blackwell, IFT Press, [2015]
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  3. 3

    Nano- and microencapsulation for foods /

    Published Wiley Blackwell, 2014.
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    e-Book