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  1. 1
    Food and beverage management /

    Food and beverage management / by Cousins, John

    Published Prentice Hall, 2002
    Book
  2. 2
    Menü planlama /

    Menü planlama / by Özgen, Işıl, 1974-

    Published Beta Basım Yayım Dağıtım, 2015.
    Book
  3. 3
    Exploring foodservice systems management through problems

    Exploring foodservice systems management through problems by Lieux, Elizabeth McKinney

    Published Pearson, 2008
    Book

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