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  1. 1
    Olives and olive oil as functional foods : bioactivity, chemistry and processing /

    Olives and olive oil as functional foods : bioactivity, chemistry and processing /

    Published Wiley, 2017.
    Full-text access
    e-Book
  2. 2
    Pomace: learning circularity from olive /

    Pomace: learning circularity from olive /

    Published İzmir Metropolitan Municipality, 2022.
    Book
  3. 3
    Bir medeniyet ürünü olarak zeytin /

    Bir medeniyet ürünü olarak zeytin /

    Published Nobel Akademik Yayıncılık, 2022.
    Book

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