Search Results - (( ((point representation) OR (print representation)). ) OR ( food prevention. ))*

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  1. 1

    Food safety : theory and practice / by Knechtges, Paul L

    Published 2011
    Subjects:
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    Book
  2. 2

    Food Anxiety in Globalising Vietnam

    Published 2019
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    Microbial food safety : an introduction /

    Published 2012
    Subjects:
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    Book
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    Non-Representational Theory and the Creative Arts

    Published 2019
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    Functional foods and dietary supplements : processing effects and health benefits / by Noomhorm, Athapol, 1952-

    Published 2013
    Subjects: “…Functional foods.…”
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  11. 11

    Olives and olive oil as functional foods : bioactivity, chemistry and processing /

    Published 2017
    Subjects: “…Functional foods.…”
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    Food Allergens Best Practices for Assessing, Managing and Communicating the Risks /

    Published 2018
    Table of Contents: “…Current Trends in Food Allergy Advocacy: Prevention, Preparedness, and Epinephrine Availability -- Chapter5. …”
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    e-Book
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    Bioactive Molecules in Food

    Published 2019
    Table of Contents: “…Eating and aging -- Antioxidant activity of food constituents -- Health-promoting components of fruits and vegetables -- the Healthy Eating Index -- Banana source of bioactive compounds and human health -- Chemistry and Pharmacology of Citrus sinensis -- Functional Foods, Nutraceuticals, and Health -- Diet and Cancer : epidemiological studies and chemoprevention by dietary phytochemicals -- Fruit and vegetable consumption and cardiovascular disease risks -- Intake of Mediterranean foods -- Can rapeseed oil replace olive oil as part of a Mediterranean-style diet? …”
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    Impact of Food Processing on Anthocyanins by Sui, Xiaonan

    Published 2017
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    Wording Robotics Discourses and Representations on Robotics /

    Published 2019
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