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    Functional food product development /

    Functional food product development /

    Published 2010
    Table of Contents: “…Front Matter -- Colour Plates -- New Technologies for Functional Food Manufacture -- Microencapsulation in Functional Food Product Development / Luz Sanguansri, Mary Ann Augustin -- Nanoencapsulation of Food Ingredients in Cyclodextrins: Effect of Water Interactions and Ligand Structure / M.F. …”
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