Arama Sonuçları - (((( food representation. ) OR ( print representation. ))) OR ( food prevention. ))

Food safety : theory and practice / Yazar: Knechtges, Paul L

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Food Anxiety in Globalising Vietnam

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Representations of Poverty and Place Using Geographical Text Analysis to Understand Discourse / Yazar: Paterson, Laura L., Gregory, Ian N.

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Neural Representations of Natural Language Yazar: White, Lyndon, Togneri, Roberto, Liu, Wei, Bennamoun, Mohammed

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Microbial food safety : an introduction /

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Imprecision and Uncertainty in Information Representation and Processing New Tools Based on Intuitionistic Fuzzy Sets and Generalized Nets /

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Mixed-Integer Representations in Control Design Mathematical Foundations and Applications / Yazar: Prodan, Ionela, Stoican, Florin, Olaru, Sorin, Niculescu, Silviu-Iulian

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Non-Representational Theory and the Creative Arts

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European Identity and the Representation of Islam in the Mainstream Press Argumentation and Media Discourse / Yazar: Boukala, Salomi

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Functional foods and dietary supplements : processing effects and health benefits / Yazar: Noomhorm, Athapol, 1952-

Konular: “…Functional foods.…”
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Olives and olive oil as functional foods : bioactivity, chemistry and processing /

Konular: “…Functional foods.…”
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Italians and Food

İçindekiler: “…Cookbooks and the Representation of Italian Ways of Food; Agnese Portincasa -- 10. …”
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Food Allergens Best Practices for Assessing, Managing and Communicating the Risks /

İçindekiler: “…Current Trends in Food Allergy Advocacy: Prevention, Preparedness, and Epinephrine Availability -- Chapter5. …”
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Graphic Imprints The Influence of Representation and Ideation Tools in Architecture /

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Learning from research on teaching perspective, methodology, and representation /

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Digital Wood Design Innovative Techniques of Representation in Architectural Design /

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Bioactive Molecules in Food

İçindekiler: “…Eating and aging -- Antioxidant activity of food constituents -- Health-promoting components of fruits and vegetables -- the Healthy Eating Index -- Banana source of bioactive compounds and human health -- Chemistry and Pharmacology of Citrus sinensis -- Functional Foods, Nutraceuticals, and Health -- Diet and Cancer : epidemiological studies and chemoprevention by dietary phytochemicals -- Fruit and vegetable consumption and cardiovascular disease risks -- Intake of Mediterranean foods -- Can rapeseed oil replace olive oil as part of a Mediterranean-style diet? …”
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Foodborne Microbial Pathogens Mechanisms and Pathogenesis / Yazar: Bhunia, Arun K.

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Impact of Food Processing on Anthocyanins Yazar: Sui, Xiaonan

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Data Deduplication for Data Optimization for Storage and Network Systems Yazar: Kim, Daehee, Song, Sejun, Choi, Baek-Young

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