Search Results - "Food Biotechnology."

  • Showing 1 - 6 results of 6
Refine Results
  1. 1

    Gıda biyoteknolojisi /

    Published 2014
    Subjects:
    View in OPAC
    Book
  2. 2

    Technology of breadmaking / by Cauvain, Stanley

    Published 2015
    Subjects:
    View in OPAC
    Book
  3. 3

    Deccal tabakta / by Özer, Kemal

    Published 2011
    Subjects:
    View in OPAC
    Book
  4. 4

    Dairy Chemistry and Biochemistry / by Fox, P. F.

    Published 2015
    Subjects:
    View in OPAC
    Book
  5. 5

    Minimally processed foods : technologies for safety, quality, and convenience/

    Published 2014
    Subjects: View in OPAC
    Book
  6. 6

    Genetiği değiştirilmiş organizmalar : GDO / by Denli, Muzaffer

    Published 2012
    Subjects: “…Food Biotechnology. 8928…”
    View in OPAC
    Book