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Gıda biyoteknolojisi /
Published 2014
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Gıda Biyoteknoloji
. 19106…”
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Technology of breadmaking /
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Cauvain, Stanley
Published 2015
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Deccal tabakta /
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Özer, Kemal
Published 2011
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Dairy Chemistry and Biochemistry /
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Fox, P. F.
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Minimally processed foods : technologies for safety, quality, and convenience/
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Institution
Bursa Technical University
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Location
Mimar Sinan
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Collection
Genel Koleksiyon
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Book
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T - Technology
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Aran, Necla
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Cauvain, Stanley
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Fox, P. F.
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McSweeney, P. L. H.
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O'Mahony, J. A.
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Uniacke-Lowe, T.
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Özer, Kemal
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