Arama Sonuçları - "preparation of food"

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  • Gösterilen 1 - 2 sonuçlar arası kayıtlar. 2
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  1. 1
    Green Bio-processes Enzymes in Industrial Food Processing /

    Green Bio-processes Enzymes in Industrial Food Processing /

    Baskı/Yayın Bilgisi Springer Nature Singapore : Imprint: Springer, 2019.
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    e-Kitap
  2. 2
    Food Allergens Best Practices for Assessing, Managing and Communicating the Risks /

    Food Allergens Best Practices for Assessing, Managing and Communicating the Risks /

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2018.
    Full-text access
    e-Kitap

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