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  1. 1
    Heat Stability of Concentrated Milk Systems Kinetics of the Dissociation and Aggregation in High Heated Concentrated Milk Systems /

    Heat Stability of Concentrated Milk Systems Kinetics of the Dissociation and Aggregation in High Heated Concentrated Milk Systems / by Dumpler, Joseph

    Published Springer Fachmedien Wiesbaden : Imprint: Springer Spektrum, 2018.
    Subjects:
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    e-Book
  2. 2
    Separation process principles : chemical and biochemical operations /

    Separation process principles : chemical and biochemical operations / by Seader, J. D.

    Published Wiley, 2011.
    Subjects: “…Separation (Technology) Textbooks. 78612…”
    Book
  3. 3
    Coulson and Richardson's chemical engineering /

    Coulson and Richardson's chemical engineering / by Richardson, J. F. (John Francis)

    Published Butterworth-Heinemann, 2002.
    Subjects:
    Book
  4. 4
    Fluid flow, heat and mass transfer in food systems /

    Fluid flow, heat and mass transfer in food systems / by Şahin, Serpil

    Published Nobel Akademik Yayıncılık, 2020.
    Subjects:
    Book
  5. 5
    Natural products chemistry : sources, separations and structures /

    Natural products chemistry : sources, separations and structures / by Cooper, Raymond

    Published CRC Press, Taylor & Francis Group, 2015.
    Subjects: “…Microbial metabolites Separation. 2168…”
    Book
  6. 6
    Lithium batteries and other electrochemical storage systems /

    Lithium batteries and other electrochemical storage systems / by Glaize, Christian

    Published Wiley ; 2013.
    Subjects:
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    e-Book

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