Arama Sonuçları - (( food conservation. ) OR ( ((food construction) OR (9.5 construction)). ))

Sonuçları Daraltın
  1. 1

    Food Across Cultures Linguistic Insights in Transcultural Tastes /

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
    İçindekiler: “…Stuff the Turkey! An investigation of food, language and performative identity construction in 'Eat Pray Love'; Bronwen Hughes -- Chapter 7. …”
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  2. 2

    Italians and Food

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
    İçindekiler: “…Good Food and Nice People: Hospitality and the Construction of Food Quality among the Italian Middle Classes; Roberta Sassatelli and Federica Davolio -- 7. …”
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  3. 3

    Future Foods How Modern Science Is Transforming the Way We Eat / Yazar: McClements, David Julian

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Copernicus, 2019.
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  4. 4

    Principles of Food Sanitation Yazar: Marriott, Norman G., Schilling, M. Wes, Gravani, Robert B.

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2018.
    İçindekiler: “…Chapter 1: Sanitation and the Food Industry -- Chapter 2: The Relationship of Biosecurity to Sanitation -- Chapter 3: The Relationship of Microorganisms to Sanitation -- Chapter 4: The Relationship of Allergens to Sanitation -- Chapter 5: Food Contamination Sources -- Chapter 6: Personal Hygiene and Sanitary Food Handling -- Chapter 7: The Role of HACCP in Sanitation -- Chapter 8: Quality Assurance for Sanitation -- Chapter 9: Cleaning Compounds -- Chapter 10: Sanitizers -- Chapter 11: Sanitation Equipment -- Chapter 12: Waste Product Handling -- Chapter 13: Pest Control -- Chapter 14: Sanitary Design and Construction for Food Processing -- Chapter 15: Low-Moisture Food Manufacturing and Storage Sanitation -- Chapter 16: Dairy Processing Plant Sanitation -- Chapter 17; Meat and Poultry Plant Sanitation -- Chapter 18: Seafood Plant Sanitation -- Chapter 19: Fruit and Vegetable Processing Plant Sanitation -- Chapter 20: Beverage Plant Sanitation -- Chapter 21: Foodservice Sanitation -- Chapter 22: Managementand Sanitation.…”
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  5. 5

    Handbook of Food Processing Equipment Yazar: Saravacos, George, Kostaropoulos, Athanasios E.

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2016.
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  6. 6

    Food from the radical center Healing Our Land and Communities / Yazar: Nabhan, Gary Paul

    Baskı/Yayın Bilgisi Island Press/Center for Resource Economics : Imprint: Island Press, 2018.
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  7. 7

    Edible Insects in Sustainable Food Systems

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2018.
    İçindekiler: “…Part I: Introduction to insects -- Insects: key biological features -- Part II: Culture -- Insect consumption in the Arctic -- An ethnographic account of the role of edible insects in the Adi tribe of Arunachal Pradesh, North-East India -- Edible Insects And Their Uses In North America; Past, Present and Future -- Part III: Nutrition and health -- Insects and human nutrition -- The role of edible insects in diets and nutrition in East Africa -- Edible insects in a food safety perspective -- Part IV: Gastronomy -- A new world of ingredients: aspiring chefs' opinions on insects in gastronomy -- Su Casu Marzu: Per una Genealogia Gastronomica -- Edible Insects Uses in South Korean Gastronomy: "Korean Edible Insect Laboratory" Case Study -- Part V: Environmental impacts, conservation and future challenges -- Comparing environmental impacts from insects for feed and food as an alternative to animal production -- Conservation of edible insects in Sub-Saharan Africa -- Sustainable proteins? …”
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  8. 8

    Constructing a new framework for rural development

    Baskı/Yayın Bilgisi Emerald, 2015.
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  9. 9

    The 10 principles of food industry sustainability / Yazar: Baldwin, Cheryl

    Baskı/Yayın Bilgisi Wiley Blackwell, 2015.
    İçindekiler: “…Chapter 6 Distribution and Channels6.1 Transportation; 6.1.1 Refrigeration in transportation; 6.1.2 EPA SmartWay; 6.2 Facility management; 6.2.1 Refrigerants; 6.2.2 Cleaning and indoor environmental quality management; 6.2.3 Environmentally preferable purchasing; 6.2.4 Construction; 6.3 Gordon Food Service distribution and facilities improvements; 6.4 Food retailer J. …”
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  10. 10

    Design of Marine Facilities : Engineering for Port and Harbor Structures. Yazar: Gaythwaite, John W.

    Baskı/Yayın Bilgisi American Society of Civil Engineers, 2016.
    İçindekiler: “…Intro -- Contents -- Foreword -- Preface -- Acknowledgments -- Notations -- Nomenclature -- Chapter 1: Introduction -- 1.1 Scope and Purpose -- 1.2 Marine Civil Engineering -- 1.3 Port and Harbor Facilities -- 1.4 Design of Marine Facilities -- 1.5 Design Guidance and Information Sources -- References -- Chapter 2: Vessel Characteristics and Dimensions -- 2.1 Definitions -- 2.2 Hull Form and Features -- 2.3 Hull Construction -- 2.4 Vessel Types and Dimensions -- References -- Chapter 3: General Design Considerations -- 3.1 Design Criteria and General Considerations -- 3.2 Site Selection and Layout -- 3.3 Facility-Type Requirements -- 3.4 Environmental Conditions -- 3.5 Materials for Marine Construction -- References -- Chapter 4: Operational and Environmental Loads -- 4.1 Cargo Loads -- 4.2 Vehicular and Mobile Equipment Loads -- 4.3 Rail-Mounted and Material-Handling Equipment -- 4.4 Port Buildings and Miscellaneous Structures -- 4.5 Environmental Loads -- 4.6 Seismic Loads and Ground Motions -- 4.7 Tsunami Effects in Ports -- 4.8 Other Load Sources and Design Considerations -- Acknowledgments -- References -- Chapter 5: Berthing Loads and FenderSystem Design -- 5.1 Berthing Fundamentals -- 5.2 Berthing Ship Geometry -- 5.3 The Added Mass Factor -- 5.4 Berthing Impact Energy Determination -- 5.5 Fender System Types and Selection -- 5.6 Fender System Layout and Design -- 5.7 Fender Materials and Specifications -- References -- Chapter 6: Mooring Loads and Design Principles -- 6.1 Mooring Principles -- 6.2 Mooring Analysis -- 6.3 Mooring Lines -- 6.4 Mooring Hardware and Equipment -- 6.5 Wind Forces -- 6.6 Current Forces -- 6.7 Passing Vessel Effects -- 6.8 Wave Loads and Vessel Motions -- 6.9 Analytical Treatment and Modeling -- 6.10 Physical Model Testing -- 6.11 Operational Considerations -- References -- Chapter 7: Design of Fixed Structures.…”
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  11. 11

    Production Planning, Modeling and Control of Food Industry Processes Yazar: Cano Marchal, Pablo, Gómez Ortega, Juan, Gámez García, Javier

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2019.
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  12. 12

    Seismic Evaluation and Design of Petrochemical and Other Industrial Facilities. Yazar: Facilities, Task Committee on Seismic Evaluation and Design of Petrochemical

    Baskı/Yayın Bilgisi American Society of Civil Engineers, 2020.
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  13. 13

    Alternative agrifood movements patterns of convergence and divergence /

    Baskı/Yayın Bilgisi Emerald, 2014.
    İçindekiler: “…Rosset, María Elena Martínez-Torres -- The transformative agrifood movement in Catalonia : operational divergences in the construction of food sovereignty / Marina Di Masso, Marta G. …”
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  14. 14

    Design of Reinforced Concrete Silo Groups Yazar: Silva, Fernando A.N, Horowitz, Bernardo, Delgado, João M.P.Q, Azevedo, António C.

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2019.
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  15. 15

    Occupy the earth global environmental movements /

    Baskı/Yayın Bilgisi Emerald, 2014.
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  16. 16

    Transnational migration, gender and rights

    Baskı/Yayın Bilgisi Emerald, 2012.
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  17. 17

    Computational Transport Phenomena of Fluid-Particle Systems Yazar: Arastoopour, Hamid, Gidaspow, Dimitri, Abbasi, Emad

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2017.
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  18. 18

    Blast Protection of Buildings. Yazar: Engineers, American Society of Civil

    Baskı/Yayın Bilgisi American Society of Civil Engineers, 2023.
    İçindekiler: “…9.3.3.1 General -- 9.3.3.1.1 -- 9.3.3.1.2 -- 9.3.3.2 Welded Connections -- 9.3.3.2.1 -- 9.3.3.2.2 -- 9.3.3.2.3 -- 9.3.3.3 Bolted Connections -- 9.3.3.3.1 -- 9.3.3.3.2 -- 9.3.4 Open Web Steel Joists -- 9.3.4.1 -- 9.3.4.2 -- 9.3.4.3 -- 9.3.4.4 -- 9.3.4.5 -- 9.4 STEEL/CONCRETE COMPOSITE -- 9.4.1 Scope -- 9.4.2 Concrete Slab on Metal Deck -- 9.4.2.1 -- 9.4.2.2 -- 9.4.2.3 -- 9.4.2.4 -- 9.4.2.5 -- 9.4.2.6 -- 9.4.2.7 -- 9.4.2.8 -- 9.4.2.9 -- 9.4.2.10 -- 9.4.2.11 -- 9.4.3 Composite Columns -- 9.4.3.1 -- 9.4.3.2 -- 9.4.3.3 -- 9.4.3.4 -- 9.4.3.5 -- 9.4.3.7 -- 9.4.4 Steel-plate Composite Walls -- 9.4.4.1 -- 9.4.4.2 -- 9.4.4.3 -- 9.4.4.4 -- 9.4.4.5 -- 9.4.4.6 -- 9.4.4.7 -- 9.4.4.8 -- 9.4.4.9 -- 9.4.4.10 -- 9.5 MASONRY -- 9.5.1 Scope -- 9.5.2 General Design Requirements -- 9.5.2.1 -- 9.5.2.2 -- 9.5.3 General Material Requirements -- 9.5.3.1 -- 9.5.3.2 -- 9.5.3.3 -- 9.5.3.4 -- 9.5.3.5 -- 9.5.4 General Detailing Requirements -- 9.5.4.1 -- 9.5.4.2 -- 9.5.4.3 -- 9.5.4.4 -- 9.5.4.5 -- 9.5.4.6 -- 9.5.4.7 -- 9.5.5 Walls -- 9.5.5.1 Vertical Reinforcement -- 9.5.5.1.1 -- 9.5.5.1.2 -- 9.5.5.1.3 -- 9.5.5.1.4 -- 9.5.5.1.5 -- 9.5.5.2 Horizontal Reinforcement -- 9.5.5.2.1 -- 9.5.5.2.2 -- 9.5.5.2.3 -- 9.5.5.3 Bond Beams -- 9.5.5.3.1 -- 9.5.5.4 Control Joints -- 9.5.5.4.1 -- 9.5.5.4.2 -- 9.5.5.4.3 -- 9.6 FIBER REINFORCED POLYMER COMPOSITE -- 9.6.1 Scope -- 9.6.2 General -- 9.6.2.1 -- 9.6.2.2 -- 9.6.2.3 -- 9.6.3 Material Properties -- 9.6.3.1 -- 9.6.3.2 -- 9.6.3.3 -- 9.6.3.4 -- 9.6.4 Strengthening of Structural Members -- 9.6.4.1 -- 9.6.4.2 -- 9.6.4.3 -- 9.6.4.4 -- 9.6.5 Confinement of Structural Members -- 9.6.5.1 -- 9.6.5.2 -- 9.6.5.3 -- 9.7 OTHER MATERIALS -- 9.7.1 Aluminum -- 9.7.2 Wood -- 9.7.3 Cold-Formed Steel -- 9.7.3.1 Scope -- 9.7.3.2 General -- 9.7.3.3 Members -- 9.7.3.3.1 -- 9.7.3.3.2 -- 9.7.3.3.3 -- 9.7.3.4 Connections -- Chapter 10: PERFORMANCE QUALIFICATION.…”
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  19. 19

    The Geography of Climate Change Adaptation in Urban Africa

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
    İçindekiler: “…Part I -- Introduction -- Chapter One: Climate Change, Urban Planning and Sustainable Development in Africa: The Difference worth Appreciating; Michael Addaney and Patrick Brandful Cobbinah -- Part II: Climate Change Adaptation in urban Africa: land tenure, biodiversity conservation and local responses -- Chapter Two: Towards Sustainable Development in Africa: The Challenge of Urbanization and Climate Change; Matthew Ogwu -- Chapter Three: Community-Based Mapping Methodology for Climate Change Adaptation: A Case Study of Quarry Road West Informal Settlement, Durban, South Africa; Bahle Mazeka, Catherine Sutherland, Sibongile Buthelezi and Duduzile Khumalo -- Chapter Four: Urban Residents and Communities Responses to Climate Change Impacts in Tamale, Ghana; Patrick Brandful Cobbinah and Enoch Akwasi Kosoe -- Chapter Five: Urban Farmers' Perceptions of and Responses to Climate Variability in Ibadan, Nigeria; Bolanle Wahab and Ayobami Popoola -- Chapter Six: Placing Climate Change in Wetland Conservation and Urban Agriculture Contestations in Harare, Zimbabwe; Luckymore Matenga -- Chapter Seven: Heritage Preservation in a Changing Climate: The Potential of Green Infrastructure on the Île de Saint-Louis, Senegal; Samantha McLean -- Chapter Eight: Competing Interests in Urban Biodiversity Management in the Context of a Changing Climate: A Case Study of the Giba Gorge Environmental Precinct, South Africa; Chuma Banji Chinzila, Andrew Emmanuel Okem, Fathima Ahmed and Urmila Bob -- Chapter Nine: Exploring the Future of Nairobi National Park in a Changing Climate and Urban Growth; Obed Matundura Ogega, Hellen Njoki Wanjohi and James Mbugua -- Part III: Urban Climate Change Adaptation in Africa: Towards Policy and Practice -- Chapter Ten: Connecting climate change to poverty reduction: Poverty Reduction Co-Benefits of Climate Change-Related Projects in eThekwini Municipality, South Africa; Andrew Emmanuel Okem -- Chapter Eleven: Beyond climate change adaptation in urban Africa: A synthesis of urban food (in)security; Bright Nkrumah -- Chapter Twelve: Thinking into the future: Constructing social security law as climate change adaptation strategy in urban South Africa; Ademola Oluborode Jegede and Crystal Mokoena -- Chapter Thirteen: Governing river rehabilitation for climate adaptation and water security in Durban, South Africa; Partick Martel, Catherine Sutherland, Sibongile Buthelezi and Duduzile Khumalo -- Part IV: Climate Change Adaptation Planning and Institutional Responses in Urban Africa -- Chapter Fourteen: Towards Citizen-led Planning for Climate Change Adaptation in Urban Ghana: Hints from Japanese "Machizukuri" Activities; Seth Asare Okyere, Stephen Kofi Diko, Matthew Abunyewah, Michihiro Kita -- Chapter Fifteen: Climate Change Adaptation in Ghana: The Future of Spatial Planning; Patrick Brandful Cobbinah and Nelson Nyabanyi N-yanbini -- Chapter Sixteen: Institutional Responses to Climate Change Adaptation: Flood Management at the Metropolitan Level in Accra, Ghana; Prosper Issahaku Korah and Patrick Brandful Cobbinah -- Chapter Seventeen: Adaptation Governance and Building Resilience in the face of Climate Change in African Cities: Policy Responses and Emerging Practices from Accra; Michael Addaney -- Chapter Eighteen: Missed Opportunities: Financing Climate Change Adaptation in Urban Ghana and Uganda; Stephen Diko.…”
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  20. 20

    Materials Handbook A Concise Desktop Reference / Yazar: Cardarelli, François

    Baskı/Yayın Bilgisi Springer International Publishing : Imprint: Springer, 2018.
    İçindekiler: “…Introduction -- Properties of Materials -- Ferrous Metals and Their Alloys -- Common Nonferrous Metals -- Less Common Nonferrous Metals -- Semiconductors -- Superconductors -- Magnetic Materials -- Insulators and Dielectrics -- Miscellaneous Electrical Materials -- Ceramics, Refractories and Glasses -- Polymers and Elastomers -- Minerals, Ores and Gemstones -- Rocks and Meteorites -- Soils and Fertilizers -- Cements, Concrete, Building Stones and Construction Materials -- Timbers and Woods -- Fuels, Propellants and Explosives -- Composite Materials -- Gases -- Liquids -- Food Materials -- Natural Oils, Fats, Resins and Waxes -- Nuclear Materials -- Materials Occupational Health and Safety -- Globally Harmonized System -- Appendices: Background Data for the Chemical Elements; Chart for Semi-Microchemical Qualitative Identification of Metal Cations; NIST Thermochemical Data for Pure Substances; Hydrogen-Like Atom Spectra; Hydrogen-like Atom Spectra; Crystal Field Theory; Transparent Materials for Optical Windows; Corrosion Resistance of Materials Towards Various Corrosive Media; Astonomical Data; Materials Societies -- Bibliography -- Index.…”
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