Arama Sonuçları - ((plant technology) OR (((tsl technology) OR (_ technology)))).

Solar power plants : fundamentals, technology, systems, economics /

Postharvest Biology and Technology of Temperate Fruits

İçindekiler: “…Diversity and production of temperate fruits -- Orchard management of temperate fruits -- Nutritional and health benefits of temperate fruits -- Postharvest technologies for shelf life enhancement of temperate fruits -- Postharvest Biology and Technology of Plum -- Postharvest Biology and Technology of Cherry -- Postharvest Biology and Technology of Peach -- Postharvest Biology and Technology of Apricot -- Postharvest Biology and Technology of Apple -- Postharvest Biology and Technology of Pear -- Postharvest Biology and Technology of Quince -- Postharvest Biology and Technology of Loquat -- Postharvest Biology and Technology of Kiwi -- Postharvest Biology and Technology of Strawberry -- Postharvest Biology and Technology of Berries -- Postharvest Biology and Technology of Persimmon -- Food safety management of temperate fruits from farm to fork.…”
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Food processing technology : principles and practice / Yazar: Fellows, P. J.

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Food processing technology : principles and practice / Yazar: Fellows, P.J

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Wind farm noise : measurement, assessment and control / Yazar: Hansen, Colin H., 1951-, Doolan, Con J., Hansen, Kristy L.

Konular: “…Wind power plants Noise.…”
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Cold pressed oils : green technology, bioactive compounds, functionality and applications /

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The Advances in Joining Technology

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Risk Based Technologies

Konular: “…Security Science and Technology.…”
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Energy Technology 2018 Carbon Dioxide Management and Other Technologies /

İçindekiler: “…Deriving Value from Challenging Waste Streams: Recycling and Sustainability Joint Session -- Behavior of Co, Ni and Precious Metals in Copper Converting Process: Experimental Study -- Recycling of EAF Dust through Source Separation -- A Sustainable Methodology for Recycling Electric Arc Furnace Dust -- Thermal Separation and Leaching of Valuable Elements from Waste-derived Ashes -- Different Methods for the Characterization of Ash Compositions in Co-firing Boilers -- Utilization CFA-derived Tobermorite Fiber as Crystallization Revulsive in Autoclaved Concrete Block Production -- An Electrochemical Procedure for Copper Removal from Regenerated Pickling Solutions of Steel Plants -- Upgrading the Copper Value in a Waste Copper Smelter Dust Using the Falcon Concentrator -- Towards Commercialization of Indium Recovery from Waste Liquid Crystal Display Screens -- Engineering, Scientific, and Policy Inputs for Developing a Levelized Cost of Energy Storage Model -- Recovery of Gallium and Arsenic from Gallium Arsenide Semiconductor Scraps -- Rapid Removal of Pb(II) from Acid Wastewater using Vanadium Titanium-bearing Magnetite Particles Coated by Humic Acidcoated by humic acid(VTM-HA) Magnetic Particles -- Study on the Technology of Synthesizing MgAl2O4 Spinel Refractory Material from Waste Chromium Slag of a Certain Chrome Plant in China -- Effect of Ferrosilicon on Reduction of Cr2O3 in Steelmaking Slags -- Bacterial Degradation of Free Cyanide in Alkaline Medium Using Bacillus Licheniformis Strain -- Determination of Limiting Current Density of a Solution with Copper, Zinc and EDTA from the Effluent of Brass Electrodeposition -- Effect of the PH on the Recovery of Al3+, Co2+, Cr3+, Cu2+, Fe3+, Mg2+, Mn2+, Ni2+ and Zn2+ by Purolite S950 -- Evaluation of the Occurrence of Fouling and Scaling on the Membrane HDX 200 for the Treatment of the Effluent of Brass Electrodeposition with EDTA as Complexing Agent -- High Temperature Crystallization Kinetics of MgSO4.H2O -- Preparation of Glass-ceramic from Titanium-bearing Blast Furnace Slag by "Petrurgic" Method -- Recovery of Copper from Nickel Laterite Leach Waste by Chemical Reduction Using Sodium Dithionite -- Recovery of Nickel and Cobalt from a Waste Zone of Nickel Laterite Ore Using a Mixture of Extractants in Solvent Extraction Technique -- White Ordinary Portland Cement Paste with Iron Oxide Powders Containing Arsenic Contents -- Part 3. …”
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Energy Technology 2019 Carbon Dioxide Management and Other Technologies /

İçindekiler: “…Deriving Value from Challenging Waste Streams: Recycling and Sustainability Joint Session -- Behavior of Co, Ni and Precious Metals in Copper Converting Process: Experimental Study -- Recycling of EAF Dust through Source Separation -- A Sustainable Methodology for Recycling Electric Arc Furnace Dust -- Thermal Separation and Leaching of Valuable Elements from Waste-derived Ashes -- Different Methods for the Characterization of Ash Compositions in Co-firing Boilers -- Utilization CFA-derived Tobermorite Fiber as Crystallization Revulsive in Autoclaved Concrete Block Production -- An Electrochemical Procedure for Copper Removal from Regenerated Pickling Solutions of Steel Plants -- Upgrading the Copper Value in a Waste Copper Smelter Dust Using the Falcon Concentrator -- Towards Commercialization of Indium Recovery from Waste Liquid Crystal Display Screens -- Engineering, Scientific, and Policy Inputs for Developing a Levelized Cost of Energy Storage Model -- Recovery of Gallium and Arsenic from Gallium Arsenide Semiconductor Scraps -- Rapid Removal of Pb(II) from Acid Wastewater using Vanadium Titanium-bearing Magnetite Particles Coated by Humic Acidcoated by humic acid(VTM-HA) Magnetic Particles -- Study on the Technology of Synthesizing MgAl2O4 Spinel Refractory Material from Waste Chromium Slag of a Certain Chrome Plant in China -- Effect of Ferrosilicon on Reduction of Cr2O3 in Steelmaking Slags -- Bacterial Degradation of Free Cyanide in Alkaline Medium Using Bacillus Licheniformis Strain -- Determination of Limiting Current Density of a Solution with Copper, Zinc and EDTA from the Effluent of Brass Electrodeposition -- Effect of the PH on the Recovery of Al3+, Co2+, Cr3+, Cu2+, Fe3+, Mg2+, Mn2+, Ni2+ and Zn2+ by Purolite S950 -- Evaluation of the Occurrence of Fouling and Scaling on the Membrane HDX 200 for the Treatment of the Effluent of Brass Electrodeposition with EDTA as Complexing Agent -- High Temperature Crystallization Kinetics of MgSO4.H2O -- Preparation of Glass-ceramic from Titanium-bearing Blast Furnace Slag by "Petrurgic" Method -- Recovery of Copper from Nickel Laterite Leach Waste by Chemical Reduction Using Sodium Dithionite -- Recovery of Nickel and Cobalt from a Waste Zone of Nickel Laterite Ore Using a Mixture of Extractants in Solvent Extraction Technique -- White Ordinary Portland Cement Paste with Iron Oxide Powders Containing Arsenic Contents -- Part 3. …”
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Control and Decision Strategies in Wastewater Treatment Plants for Operation Improvement Yazar: Santín, Ignacio, Pedret, Carles, Vilanova, Ramón

Konular: “…Waste Management/Waste Technology.…”
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Food and beverage packaging technology /

İçindekiler: “…Front Matter -- Colour Plates -- Introduction / Richard Coles -- Food Biodeterioration and Methods of Preservation / Gary S Tucker -- Packaged Product Quality and Shelf Life / Helen Brown, James Williams, Mark Kirwan -- Logistical Packaging for Food Marketing Systems / Diana Twede, Bruce Harte -- Metal Packaging / Bev Page, Mike Edwards, Nick May -- Packaging of Food in Glass Containers / Peter Grayhurst, Patrick J Girling -- Plastics in Food Packaging / Mark J Kirwan, Sarah Plant, John W Strawbridge -- Paper and Paperboard Packaging / M J Kirwan -- Active Packaging / B P F Day, L Potter -- Modified Atmosphere Packaging / Michael Mullan, Derek McDowell -- Bioplastics / Jim Song, Martin Kay, Richard Coles -- Index -- Food Science and Technology.…”
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Biosynthetic Technology and Environmental Challenges

İçindekiler: “…Part I General -- Introduction to Biosynthetic Technology and Environmental -- Part II: Biosynthetic Approaches and Products -- Management of Agro-Industrial Wastes with the Aid of Synthetic Biology -- Advances and Tools in Engineering Yeast for Pharmaceutical Production -- Plant Biosynthetic Engineering through Transcription Regulation: An insight into Molecular Mechanisms During Environmental Stress -- Oil Palm Biomass and its Kinetic Transformation Properties -- Selection and Utilization of Agro-Industrial Waste for Biosynthesis and Hyper-Production of Pullulan: A Review -- Production, Characterization, and Applications of Microbial Poly-Glutamic Acid -- Bioprocesses for the Production of 2,5-Furandicarboxylic Acid -- Biosynthesis of 1,3-Propanediol: Genetics and Applications -- Biosynthesis and Technological Advancements of Biosurfactants -- Recovery of Nutraceuticals from Agri-Food Industry Waste by Lactic Acid Fermentation -- Manno-Oligosaccharides as Prebiotic Valued Products from Agro-Waste -- Computational Modelling and Prediction of Microalgae Growth Focused towards Improved Lipid Production -- Perennial Energy Crops on Drained Peatlands in Finland -- Part III: Environmental Assessment and Waste Management -- Bioenergy Conversion from Aquatic Weed Water Hyacinth into Agronomically Valuable Vermicompos -- Mitigation of Global Warming Potential for Cleaner Composting -- Recent Advances in Composting of Organic and Hazardous Waste: A Road Map to Safer Environment -- Biomarkers Currently used in Water Pollution Monitoring Program -- Bioremediation by Microalgae: Current and Emerging Trends for Effluents Treatments for Value Addition of Waste Streams -- Environmental Assessment of Biorefineries.…”
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Rural Technology Development and Delivery RuTAG and Its Synergy with Other Initiatives /

İçindekiler: “…Summary of Keynote Lectures and Panel Discussions of RTDD-2018 -- Improved Technologies Under the Rural Technology Action Group (RuTAG) at IIT Delhi -- Technology Interventions for Rural Development by RuTAG IIT Bombay: A Review -- Review of Science and Technology Interventions developed by Rural Technology Action Group- Tamil Nadu, IIT Madras -- A Comprehensive Review on Projects carried out by RuTAG Centre IIT Roorkee -- Design and Development of Technology Appropriate for Rural Community to Address Sustainability -- Understanding Barriers to Adoption of Grass-root Innovations - A Case Study of RuTAG Technologies -- Development of a Solar-powered Treadle Pump -- Failure Analysis of Comb for Sheep Hair Shearing Device -- High-frame-rate Video Analysis for Mobile Vibration-based Crop Inspection -- Tribology of steel-steel contact: Comb-cutter assembly for Sheep hair shearing device developed at IIT Delhi -- Redesigning the humble NMC (New model charkha) -- Improving the Design of Bullock Driven Tractor (BDT) to Make it User-Friendly -- Developments to Overcome Problems in Traditional Process of Making Glass Bangles -- Technologies to support the technologies -- Development of a Low-Cost Ground Water Level Measuring Device -- Evolution of 'Floating fish cages for inland waters' developed by RuTAG IIT Bombay -- Study of supply chain, production potential of hirda and design of hirda decortication machine for livelihood generation for tribal people -- Street Food Cart Design: a critical component of Food Safety -- Design of a Low-Cost Full-Face Mask for Stone Carvers -- Chirala Handloom Cluster - A solution to convert the tedious job of street sizing into a more of efficient/ergonomic/easier process -- Development of Modified Pump Used as Turbine in Micro Hydro Plants -- A Cost Effective and Field Deployable System for Soil Macronutrient Analysis Based on Near-infrared Reflectance Spectroscopy.…”
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Advances in food science and technology /

İçindekiler: “…5.3.2 Sensory Properties of Food5.4 Postharvest Storage and Processing; 5.4.1 Bioactive Compounds Postharvest; 5.5 Conclusion; Acknowledgements; References; 6 Food: Production, Properties and Quality; 6.1 Introduction; 6.2 Food Production; 6.3 Factors Affecting Production and Improvement of Food; 6.3.1 Soil and Climate; 6.3.2 Population and Income Per Capita; 6.3.3 Technology; 6.3.4 Plant Source Foods; 6.3.5 Animal Source Foods; 6.4 Food Properties; 6.5 Food Quality; References.…”
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Rare Metal Technology 2019

İçindekiler: “…Ti, V, Mo & W -- Present Status and Development of Preparation Technologies of Titanium-rich Materials -- Effect of CaO Additive on the Interfacial Reaction between the BaZrO3 Refractory and Titanium Enrichment Melt -- Extracting Uranium and Molybdenum from Refractory U-Mo Associated Ore -- Thermodynamics Analysis on the Process of Decarburization and Vanadium Protection by CO2 -- Purification of a Nigerian Wolframite Ore for Improved Industrial Applications -- Extraction of Vanadium and Chromium from the Material Containing Chromium, Titanium and Vanadium -- Extraction Separation of V and Fe in High Acid and High Iron Solution -- Batch Studies for Removing Vanadium(V) and Chromium(VI) from Aqueous Solution Using Anion Exchange Resin -- Part 5. …”
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Rare Metal Technology 2018

İçindekiler: “…Ti, V, Mo & W -- Present Status and Development of Preparation Technologies of Titanium-rich Materials -- Effect of CaO Additive on the Interfacial Reaction between the BaZrO3 Refractory and Titanium Enrichment Melt -- Extracting Uranium and Molybdenum from Refractory U-Mo Associated Ore -- Thermodynamics Analysis on the Process of Decarburization and Vanadium Protection by CO2 -- Purification of a Nigerian Wolframite Ore for Improved Industrial Applications -- Extraction of Vanadium and Chromium from the Material Containing Chromium, Titanium and Vanadium -- Extraction Separation of V and Fe in High Acid and High Iron Solution -- Batch Studies for Removing Vanadium(V) and Chromium(VI) from Aqueous Solution Using Anion Exchange Resin -- Part 5. …”
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Chemistry and Technology of Honey Production Yazar: Baglio, Ettore

Konular: “…Security Science and Technology.…”
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The molecular and physiological basis of nutrient use efficiency in crops /

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Bioactive Molecules in Food

İçindekiler: “…-- Role of omega-3 fatty acids and olive oil polyphenols -- Mediterranean diet and cancer risk -- The French Paradox -- Moderate wine consumption and health -- Dairy products and the French paradox -- Plant proteins from legumes -- Nutritional and Phytochemical Content of High-Protein Crop -- Phytochemistry of Beans/pulses (mung, French bean, Faba, cowpea, lentil, chickpea) -- Pea proteins: chemistry, technology of production,and utilization -- Plant protein for food: opportunities and bottlenecks -- Phytochemical composition and bioactivities of lupin -- Design of Foods with bioactive Lipids for Improved Health -- Rapeseed, sunflower meal nutraceuticals -- Sunflower protein for α-tocopherol -- Two Faces of Vitamin E in the Lung -- Tocopherol/antioxidant/edible plants -- Inulin-type fructans application in gluten-free products -- Nutritional Profile of Gluten-Free Cereals and Pseudocereals -- Wheat Cultivars : Phytochemical Profile and Nutraceutical Value -- Quinoa (Chenopodium quinoa W.) and amaranth (Amaranthus caudatus L.) -- Chemical composition, antioxidant capacity, and sensory quality of dried jujube fruits -- Analysis and characterisation of phytochemicals in mulberry (Morus alba L.) -- Nutritional composition, physiological functions and processing of lotus (Nelumbo nucifera Gaertn.) seeds -- Hibiscus sabdariffa (Roselle) Extracts and Wine: Phytochemical Profile, Physicochemical Properties,and Carbohydrase Inhibition -- Vegetarians and vegans diet and its effects -- Low- and High-protein diet and metabolic regulation -- Nutritional value of rapeseed proteins and prevention of metabolic syndrome -- Production of Omega-3 Fatty Acids -- Metabolism and functional effects of plant-derived Omega-3 fatty acids in humans -- Omega-3 fatty acids and vegetarian diets -- Composition of virgin olive oil -- Olive Oil Polyphenols cholesterol management/chemopreventive, pharmacol -- Olive oil phenolic compounds affect the release of aroma compounds -- Omega-3 Fatty Acids EPA and DHA: Health Benefits -- Composition of rapeseed oils (fatty acids, tocopherols) -- Comparable health benefits of rapeseed and olive oils -- Natural estrogenic substances Origins and Effects -- Carotenoids, vitamin C, tocopherols, and retinol and cancer/carcinogenesis -- Triacylglycerols, fatty acids and tocopherols in hazelnut /nuts -- Lipid derivatives from avocado (Persea americana) pulp and biological activities -- Linseed/sunflower: a valuable feedstuff for meat production/ruminant -- Canola Oil in lactating dairy cow diets -- Total dietary fiber intakes / whole grain consumption/ biological effects -- Novel trends in development of dietary fiber rich meat products -- Whole grains fibre: metabolomics -- Cereal grain fructans -- Dietary fiber structures and their potential effect on the gut microbiota -- Evolution of biosynthetic pathways for vitamin c in plants -- In vitro bioaccessibility of carotenoids, flavonoids, and vitamin c from differently processed oranges and orange juices -- Polyphenols, vitamin c and antioxidant activity in wines -- Plants probiotics as a tool to produce highly functional fruits -- Carotenoids in food/pulses -- Vitamin and carotenoid concentrations of food products -- Natural food pigments and colorants -- Carotenoids from fruits and vegetables: Chemistry, analysis, occurrence, bioavailability and biological activities -- Carotenoids and health- pharmacology -- Metabolic engineering for the microbial production of carotenoids -- Protective effect of anthocyanins and xanthophylls -- Carotenoid oxidation products as stress signals in plants -- Chemical composition, functional properties and processing of carrot -- Carrots, tomatoes and cocoa: Research on dietary antioxidants -- Astaxanthin -- Purple-fleshed sweet potato -- Chemistry and biological properties of berries: straw-, rasp-, black-, blackcurrant, plum -- Polyphenols and Health -- Antioxidant properties of seaweed polyphenol -- Nutrigenomic modulations in mediating the cardiovascular protective effect of fruit polyphenols -- Bound phenolics in foods -- Tea Polyphenol and Purine Alkaloid Composition -- Theobroma: chemistry -- Wine, beer and cider and health -- Health benefits of wine -- Metabolomic approaches in the study of wine benefits in human health -- Whey-based beverage -- Polyphenol variability in the fruits and juices of a cider apple -- Tea, coffee and health benefits -- Benefits of polyphenols on gut microbiota and implications in human health -- Green tea and cancer chemoprevention -- Natural estrogenic substances origins and effects (isoflavonoids, Lignans, Coumestans). …”
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