Arama Sonuçları - (mircoorganisims OR microorganisms)

Sonuçları Daraltın
  1. 1

    Polymers against Microorganisms On the Race to Efficient Antimicrobial Materials / Yazar: Rodríguez-Hernández, Juan

    Baskı/Yayın Bilgisi 2017
    İçindekiler: “…Polymers Against Microorganisms -- Bacterial infections: few concepts -- Chemical approaches to prepare antimicrobial polymers -- Nano-micro polymeric structures with antimicrobial activity in solution -- Antimicrobial/antifouling surfaces obtained by surface modification -- Nano/microstructured Antibacterial Surfaces -- Antimicrobial fibers and fabrics obtained by electro/melt spinning -- Antimicrobial hydrogels -- Antibacterial polymeric membranes -- Environmental and safety issues -- Applications and current status of antimicrobial polymers.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  2. 2

    Food spoilage microorganisms /

    Baskı/Yayın Bilgisi 2006
    OPAC'ta görüntüle
    Kitap
  3. 3

    Genel mikrobiyoloji ve laboratuvar kılavuzu / Yazar: Güven, Selma

    Baskı/Yayın Bilgisi 2013
    Konular:
    OPAC'ta görüntüle
    Kitap
  4. 4

    Mikroorganizmaların biyolojisi = Brock biology of microorganisms / Yazar: Madigan, Michael T.

    Baskı/Yayın Bilgisi 2010
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  5. 5

    Antimicrobial Resistance in the Environment. Yazar: Keen, Patricia L.

    Baskı/Yayın Bilgisi 2012
    Konular: “…Drug resistance in microorganisms.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  6. 6

    Industrial biotechnology.

    Baskı/Yayın Bilgisi 2017
    “…Microorganisms…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  7. 7

    Microscopic monsters Yazar: Arnold, Nick

    Baskı/Yayın Bilgisi 2001
    Konular:
    OPAC'ta görüntüle
    Kitap
  8. 8

    Zinc Enzyme Inhibitors Enzymes from Microorganisms /

    Baskı/Yayın Bilgisi 2017
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  9. 9
  10. 10

    Halophiles and hypersaline environments : current research and future trends /

    Baskı/Yayın Bilgisi 2011
    Konular: “…Halophilic microorganisms. 47253…”
    OPAC'ta görüntüle
    Kitap
  11. 11

    Probiotics : biology, genetics, and health aspects /

    Baskı/Yayın Bilgisi 2011
    Konular:
    OPAC'ta görüntüle
    Kitap
  12. 12

    Brock mikroorganizmaların biyolojisi / Yazar: Madigan,Michael T.

    Baskı/Yayın Bilgisi 2018
    “…Brock biology of microorganisms.…”
    OPAC'ta görüntüle
    Kitap
  13. 13

    Microbiology / Yazar: Sharma, Dushyant Kumar

    Baskı/Yayın Bilgisi 2013
    İçindekiler: “…Microbial growth, metabolism and genetics -- Growth of microorganisms -- Culture of microorganisms -- Microbial metabolism -- pt. …”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  14. 14

    Single Cell Protein Production from Lignocellulosic Biomass Yazar: Bajpai, Pratima

    Baskı/Yayın Bilgisi 2017
    İçindekiler: “…Background -- General Considerations on the Use of Lignocellulosic Residues -- Bioconversion of Lignocellulosic Residues in to Single Cell Protein -- Microorganisms Used for Single Cell Protein Production -- Cultivation of Microorganisms for Single Cell Protein Production.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  15. 15

    Renewable Biofuels Bioconversion of Lignocellulosic Biomass by Microbial Community / Yazar: Rana, Vandana, Rana, Diwakar

    Baskı/Yayın Bilgisi 2017
    İçindekiler: “…Introduction -- Lignocellulose structure -- Enzymatic hydrolysis of lignocellulose -- Biodegradation by microorganisms -- Lignocellulolytic enzymes: Potential for biorefinery -- Conclusions.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  16. 16

    Introduction to Food Manufacturing Engineering Yazar: Neoh, Tze Loon, Adachi, Shuji, Furuta, Takeshi

    Baskı/Yayın Bilgisi 2016
    İçindekiler: “…Mayonnaise and Margarine -- Chapter 6. Food and Microorganisms -- Appendix.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  17. 17

    Keratin as a Protein Biopolymer Extraction from Waste Biomass and Applications /

    Baskı/Yayın Bilgisi 2019
    İçindekiler: “…Keratin; An Introduction -- Keratin Production and Its Applications: Current and Future Perspective -- Extraction and Characterization of Keratin from Different Biomasses -- Keratin Processing -- Degradation of Keratin Biomass by Different Microorganisms -- Keratin as a Biopolymer -- Keratin-Based Biofilms, Hydrogels, and Biofibers -- Keratin Based Biotechnological Applications.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  18. 18

    Essentials of Marine Biotechnology Yazar: Kim, Se-Kwon

    Baskı/Yayın Bilgisi 2019
    İçindekiler: “…-- Introduction to Molecular Biology -- Fish Genetics -- Fish Breeding and Biotechnology -- Genetic Diversity and DNA Markers in Fish -- Seaweed Biotechnology -- Microalgae, a Biological Resource for the Future -- Developing Functional Materials with Marine Organisms -- Marine Bioenergy Production -- Marine Natural Substances -- Marine Microorganism Resources and Biotechnology -- Index.…”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  19. 19

    Wine Safety, Consumer Preference, and Human Health

    Baskı/Yayın Bilgisi 2016
    İçindekiler: “…Undesirable Compounds and Spoilage Microorganisms in Wines -- 2. Utilization of Natural and By-products to Improve Wine Safety -- 3. …”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap
  20. 20

    Applications of Mass Spectrometry in Microbiology From Strain Characterization to Rapid Screening for Antibiotic Resistance /

    Baskı/Yayın Bilgisi 2016
    İçindekiler: “….-  Methods and instrumentation in mass spectrometry for the differentiation of closely related microorganisms.- Sample preparation methods for the rapid MS analysis of microorganisms.-  Advantages offered by proteomic strategies for rapid biodetection.- Bottom Up Proteomics Methods for Strain-Level Typing and Identification of Bacteria.- Maximizing the taxonomic resolution of MALDI-TOF-MS-based approaches to bacterial characterization:  From culture conditions through data analysis -- SECTION II. …”
    Full-text access
    OPAC'ta görüntüle
    e-Kitap