Arama Sonuçları - In Cold Blood~

Sonuçları Daraltın
  1. 1

    Cold pressed oils : green technology, bioactive compounds, functionality and applications /

    Baskı/Yayın Bilgisi 2020
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  2. 2

    Cold-Spray Coatings Recent Trends and Future perspectives /

    Baskı/Yayın Bilgisi 2018
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  3. 3

    Powder Consolidation Using Cold Spray Process Modeling and Emerging Applications / Yazar: Moridi, Atieh

    Baskı/Yayın Bilgisi 2017
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  4. 4

    Cold Rolling Precision Forming of Shaft Parts Theory and Technologies / Yazar: Song, Jianli, Liu, Zhiqi, Li, Yongtang

    Baskı/Yayın Bilgisi 2017
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  5. 5

    Globalization between the Cold War and neo-imperialism

    Baskı/Yayın Bilgisi 2006
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  6. 6

    Physical Chemistry of Cold Gas-Phase Functional Molecules and Clusters

    Baskı/Yayın Bilgisi 2019
    İçindekiler: “…Experimental Methods: Generation of cold gas-phase molecules, molecular ions, their clusters, metal clusters, and laser spectroscopy -- 2. …”
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  7. 7

    Advances in food science and technology /

    Baskı/Yayın Bilgisi 2013
    İçindekiler: “…3.4 Regulation Issues and Consumer PerceptionAcknowledgements; References; 4 Frozen Food and Technology; 4.1 Introduction; 4.2 Treatments: Pre-freezing; 4.2.1 Fruits and Vegetables; 4.2.2 Fish Products; 4.2.3 Meat Products; 4.3 Freezing Process; 4.4 Freezing Methods and Equipment; 4.4.1 Freezing by Contact with Cold Air; 4.4.2 Freezing by Contact with Cold Liquid; 4.4.3 Freezing by Contact with Cold Surfaces; 4.4.4 Cryogenic Freezing; 4.4.5 Combination of Freezing Methods; 4.4.6 Innovations in Freezing Processes; 4.4.7 Food Products and Freezing Methods.…”
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  8. 8

    Kinetic Analysis of Food Systems Yazar: Marangoni, Alejandro G.

    Baskı/Yayın Bilgisi 2017
    İçindekiler: “…Introduction and Philosophy of Modelling -- Fundamentals of Kinetics -- Generalities -- Basic Definitions -- Dependence of Reaction Rates on Temperature -- Theory of Reaction Rates -- Reaction in Solution -- Diffusion Controlled Reactions -- Experimental Determination of Reaction Order and Rate Constants -- Modeling Complex Reaction Pathways -- Enzyme Kinetics -- Kinetic Modeling of Complex Processes in Food Systems -- Differential Equations of First Order: Chlorophyll Degradation in Green Tissues - Olives, Cabbage and Pickles -- Multiresponse Modelling using Differential Equations: Low-Temperature Sweetening in Potato Tubers -- Fourier Series: Sucrose Oscillations in Cold-Stored Potatoes -- Biodiesel Synthesis via Transesterification of Soybean Oil with Methanol -- Nonlinear differential equations: Crystallization Kinetics - The Avrami Model -- Mechanistic Modelling: Steady State Nucleation Kinetics - The Fisher-Turnbull Model -- Stochastic Modelling: Non-Isothermal Nucleation Kinetics in Fats -- The Power of Numerical Techniques: Oil Migration Kinetics through cocoa butter -- Von Smoluchowski revisited: Aggregation Kinetics of Whey Protein Isolates -- Chaos and chaotic behavior -- Micromath Scientist (or other software package).…”
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  9. 9

    Emerging and Traditional Technologies for Safe, Healthy and Quality Food

    Baskı/Yayın Bilgisi 2016
    İçindekiler: “…-- Whey Protein Edible Coatings: Recent Developments and Applications -- Physical and Sensory Properties of High Added Value Rice Extrudates -- Quality Standardization of Traditional Dry Fermented Sausages: Case of Petrovská Klobása -- Part III: Food Biotechnology -- Traditional and Emerging Technologies for Autochthonous Lactic Acid Bacteria Application -- Effect of Cell Immobilization on Properties of Presumptive Probiotics -- The Biocide and Antibiotic Resistance in Campylobacter Jejuni and Campylobacter Coli -- Microbial Polysaccharides: Between Oil Wells, Food and Drugs -- Part IV: Food Engineering -- Food Cold Chain Management and Optimization -- Encapsulation Technologies for Food Industry -- Innovations in Food Packaging Materials -- Food Processing using Supercritical Fluids -- Aqueous Fractionation of Dry-milled Corn Germ for Food Protein Production.…”
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  10. 10

    Air Flow Management in Raised Floor Data Centers Yazar: Arghode, Vaibhav K., Joshi, Yogendra

    Baskı/Yayın Bilgisi 2016
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  11. 11

    Polypropylene Handbook Morphology, Blends and Composites /

    Baskı/Yayın Bilgisi 2019
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  12. 12

    Concise encyclopedia of advanced ceramic materials /

    Baskı/Yayın Bilgisi 1991
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  13. 13

    Postwar : a history of Europe since 1945 / Yazar: Judt, Tony

    Baskı/Yayın Bilgisi 2006
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  14. 14

    Bioelectrics

    Baskı/Yayın Bilgisi 2017
    İçindekiler: “…Preface -- Introduction -- Pulsed Power Technology -- Special Electromagnetic Agents: From Cold Plasma to Pulsed Electromagnetic Radiation -- Biological Responses -- Medical Applications -- Environmental Applications, Food and Biomass processing by Pulsed Electric Fields -- Index.…”
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  15. 15

    Tribology in Sheet Rolling Technology Yazar: Azushima, Akira

    Baskı/Yayın Bilgisi 2016
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  16. 16

    Proceedings of China-Europe Conference on Geotechnical Engineering Volume 2 /

    Baskı/Yayın Bilgisi 2018
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  17. 17

    The United States in decline

    Baskı/Yayın Bilgisi 2014
    İçindekiler: “…Dynamism and stagnation in the U.S. institutional model / Fred Block, Matthew R. Keller -- Cold War and China in the (un)making of the dollar standard / Ho-fung Hung -- Capital accumulation and the rise of Finance / Marcel Knudsen -- The flailing hegemon : managing U.S. military decline / Ian Roxborough, Zoe Levy -- Elite fragmentation and the decline of the United States / Mark Mizruchi, Mikell Hyman -- From consensus to paralysis in the United States, 1960-2010 / Richard Lachmann -- Convergence-2, or the fate of other superpower / Georgi Derluguian.…”
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  18. 18

    Concrete Construction Practical Problems and Solutions / Yazar: Surahyo, Akhtar

    Baskı/Yayın Bilgisi 2019
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  19. 19

    Intelligent Optimization of Mold Design and Process Parameters in Injection Molding Yazar: Moayyedian, Mehdi

    Baskı/Yayın Bilgisi 2019
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  20. 20

    Extreme Biomimetics

    Baskı/Yayın Bilgisi 2017
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