Search Results - environmental and agriculture, agriculture

Sustainable agriculture reviews 35 : Chitin and chitosan : history, fundamentals and innovations. editör Grégorio Crini, Eric Lichtfouse.

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Fungal biotechnology in agricultural, food, and environmental applications /

Women in Sustainable Agriculture and Food Biotechnology Key Advances and Perspectives on Emerging Topics /

Subjects: “…Environmental engineering.…”
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Agriculture as a Metaphor for Creativity in All Human Endeavors

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15N Tracing of Microbial Assimilation, Partitioning and Transport of Fertilisers in Grassland Soils by Charteris, Alice Fiona

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Sensors for Everyday Life Environmental and Food Engineering /

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Organic Cotton Is it a Sustainable Solution? /

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Soil Degradable Bioplastics for a Sustainable Modern Agriculture

Table of Contents: “…The World of Plasticulture -- Biodegradable and Biobased Plastics: An Overview -- Biodegradable Materials in Agriculture: Case Histories and Perspectives -- Agronomic Effects of Biodegradable Films on Crop and Field Environment -- Biodegradable Spray Mulching and Nursery Pots: New Frontiers for Research -- Standards for Soil-Biodegradable Plastics -- Life Cycle and Environmental Cycle Assessment of Biodegradable Plastics for Agriculture.…”
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Food from the radical center Healing Our Land and Communities / by Nabhan, Gary Paul

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Green Composites Processing, Characterisation and Applications for Textiles /

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Green Composites Sustainable Raw Materials /

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Advances in QSAR Modeling Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences /

Table of Contents: “…Performance parameters and validation practices in QSAR modeling -- Towards interpretable QSAR models -- The use of topological indices in QSAR and QSPR modeling -- The Maximum Common Substructure (MCS) search as a new tool for SAR and QSAR -- The universal approach for structural and physico-chemical interpretation of QSAR/QSPR models -- Generative Topographic Mapping approach -- Monte Carlo methods for solution of tasks in Environmental Sciences -- QSAR in Environmental Research -- QSAR applications for environmental chemical prioritization: Biotransformation of chemicals -- QSAR modeling in environmental risk assessment: application to the prediction of pesticide toxicity -- Counter propagation artificial neural network (CP ANN) models for prediction of carcinogenicity of non congeneric chemicals for regulatory uses -- Strategy for identification of critical nanomaterials properties linked to biological impacts: interlinking of experimental and computational approaches -- QSAR/QSPR modeling inthe design of drug candidates with balanced pharmacodynamics and pharmacokinetic properties -- Molecular modeling of food chemicals as potential bioactive compounds -- On application QSARs in Food and Agricultural Sciences: History and Recent Developments.…”
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Fruit and Vegetable Storage Hypobaric, Hyperbaric and Controlled Atmosphere / by Thompson, Anthony Keith

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Fungal strategies of wood decay in trees / by Schwarze, Francis W.M.R

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Raw Material Scarcity and Overproduction in the Food Industry by Sharma, Suresh D., Bhagat, Arpan R., Parisi, Salvatore

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Sustainable Agrochemistry A Compendium of Technologies /

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Between the local and the global confronting complexity in the contemporary agri-food sector /

Table of Contents: “…/ John Wilkinson -- Differentiated standardization, standardized differentiation the complexity of the global agrifood system / Maki Hatanaka, Carmen Bain, Lawrence Busch -- Audit cultures and the antipodes: the implications of EurepGAP for New Zealand and Australian agri-food industries / Hugh Campbell, Geoffrey Lawrence, Kiah Smith -- Neoliberalism and the problem of space: competing rationalities of governance in fair trade and mainstream agri-environmental networks / Stewart Lockie, Michael Goodman -- Post-rural processes in wealthy rural areas: hybrid networks and symbolic capital / Gianluca Brunori -- Highlighting the retro side of innovation and its potential for regime change in agriculture / Marian Stuiver -- The dynamics of local development: from hunger to quality food cases from northeastern Brazil / Josefa Salete Barbosa Cavalcanti -- Slow food's presidia: what do small producers do with big retailers? …”
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Edible Insects in Sustainable Food Systems

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Progress in Science, Progress in Society

Table of Contents: “…-Science and Social Communication -- Contentious Research: How to Respond to the Credibility Crisis of Science -- A more inclusive science education : La Main à la pâte and beyond -- The contribution of Social Sciences and the Humanities to research addressing societal challenges -- Resistances to agricultural biotechnologies, agronomy and environment -- New perspectives in genetic therapies -- From cryptography as a science to a tool for an open and trusted society -- Technological innovation as a factor of penetration of science in society -- Law, a response to risks of technology application -- Research and the Industry of the Future -- Where science fiction meets reality -- Two-dimensional oxides: new structures, new functions and new materials -- How does Artificial Intelligence work with Remote Sensing Technologies for multiscale environmental change detection?…”
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Electrolyzed Water in Food: Fundamentals and Applications

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