Search Results - Hartel, Richard W.

  • Showing 1 - 3 results of 3
Refine Results
  1. 1
    Confectionery Science and Technology

    Confectionery Science and Technology by Hartel, Richard W., von Elbe, Joachim H., Hofberger, Randy

    Published 2018
    Full-text access
    View in OPAC
    e-Book
  2. 2
    Principles of food processing. /

    Principles of food processing. / by Heldman, Dennis R.

    Published 1997
    Other Authors: “…Hartel, Richard W.…”
    View in OPAC
    Book
  3. 3
    Math concepts for food engineering /

    Math concepts for food engineering /

    Published 2008
    Other Authors: “…Hartel, Richard W.…”
    View in OPAC
    Book

Search Tools: