Search Results - Wiley InterScience (Online service)

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  1. 1
    Extrusion-Cooking Techniques : Applications, Theory and Sustainability.

    Extrusion-Cooking Techniques : Applications, Theory and Sustainability. by Moscicki, Leszek

    Published 2011
    “…Wiley InterScience (Online service)…”
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  2. 2
    Rubber-Clay Nanocomposites : Science, Technology, and Applications /

    Rubber-Clay Nanocomposites : Science, Technology, and Applications /

    Published 2011
    “…Wiley InterScience (Online service)…”
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  3. 3
    Effectors in plant-microbe interactions /

    Effectors in plant-microbe interactions /

    Published 2012
    “…Wiley InterScience (Online service)…”
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  4. 4
    Applied building physics : boundary conditions, building performance and material properties /

    Applied building physics : boundary conditions, building performance and material properties / by Hens, Hugo S. L. C.

    Published 2011
    “…Wiley InterScience (Online service)…”
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  5. 5
    Introduction to polymer rheology /

    Introduction to polymer rheology / by Shaw, Montgomery T.

    Published 2012
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  6. 6
    Food and industrial bioproducts and bioprocessing /

    Food and industrial bioproducts and bioprocessing /

    Published 2012
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  7. 7
    Antioxidant Polymers : Synthesis, Properties, and Applications /

    Antioxidant Polymers : Synthesis, Properties, and Applications /

    Published 2012
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  8. 8
    Practical enzymology /

    Practical enzymology / by Bisswanger, Hans

    Published 2011
    “…Wiley InterScience (Online service)…”
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  9. 9
    Handbook of battery materials /

    Handbook of battery materials /

    Published 2011
    “…Wiley InterScience (Online service)…”
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  10. 10
    Functions and biotechnology of plant secondary metabolites /

    Functions and biotechnology of plant secondary metabolites /

    Published 2010
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  11. 11
    Vegetable oils in food technology : composition, properties and uses /

    Vegetable oils in food technology : composition, properties and uses /

    Published 2011
    “…Wiley InterScience (Online service)…”
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