Sustainable protein sources /

Protein plays a critical role in human nutrition. Although animal-derived proteins constitute the majority of the protein we consume, plant-derived proteins can satisfy the same requirement with less environmental impact. Sustainable Protein Sources allows readers to understand how alternative prote...

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Detaylı Bibliyografya
Diğer Yazarlar: Nadathur, Sudarshan R. (Editör), Wanasundara, Janitha P. D. (Editör), Scanlin, Laurie (Editör)
Materyal Türü: e-Kitap
Baskı/Yayın Bilgisi: London, United Kingdom ; San Diego, CA, United States ; Cambridge, MA, United States ; Kidlington, Oxford, United Kingdom : Academic Press is an imprint of Elsevier, [2016]
Konular:
Plant proteins as food.
Proteins in human nutrition.
Sustainable agriculture.
Food supply.
Plant Proteins, Dietary
Food Supply
Prot eines v eg etales (Aliment)
Prot eines dans l'alimentation humaine.
Agriculture durable.
Aliments > Approvisionnement.
sustainable agriculture (discipline)
TECHNOLOGY & ENGINEERING > Agriculture > General.
Plant proteins as food
Food supply
Proteins in human nutrition
Sustainable agriculture
Online Erişim:Full-text access
İçindekiler:
  • Part I. Plant derived proteins
  • Part II. Upcoming sources of proteins
  • Part III. Consumers and sustainability.

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