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Postharvest Biology and Technology of Temperate Fruits
This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or enhancing quality, mi...
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Diğer Yazarlar: | , , |
Materyal Türü: | e-Kitap |
Dil: | İngilizce |
Baskı/Yayın Bilgisi: |
Cham :
Springer International Publishing :
2018.
Imprint: Springer, |
Edisyon: | 1st ed. 2018. |
Konular: | |
Online Erişim: | Full-text access |
Internet
Full-text accessMerkez Kütüphane
Kopya Bilgisi | UnknownBarcode |
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