The Food Sharing Revolution How Start-Ups, Pop-Ups, and Co-Ops are Changing the Way We Eat /

Marvin is a contract hog farmer in Iowa. He owns his land, his barn, his tractor, and his animal crates. He has seen profits drop steadily for the last twenty years and feels trapped. Josh is a dairy farmer on a cooperative in Massachusetts. He doesn't own his cows, his land, his seed, or even...

Full description

Bibliographic Details
Main Author: Carolan, Michael S. (Author)
Corporate Author: SpringerLink (Online service)
Format: e-Book
Language:English
Published: Washington, DC : Island Press/Center for Resource Economics : 2018.
Imprint: Island Press,
Edition:1st ed. 2018.
Subjects:
Food science.
Economic sociology.
Sustainability.
America > Politics and government.
Agriculture.
Applied ethics.
Food Science.
Economic Sociology.
American Politics.
Agricultural Ethics.
Online Access:Full-text access
Table of Contents:
  • Acknowledgments
  • Introduction: Ownership through Sharing
  • Chapter 1. A Nightmare Realized
  • Chapter 2. When Sharing Is Illegal
  • Chapter 3. The Promise of Access
  • Chapter 4. Social Trade-offs
  • Chapter 5. Putting Shared Technologies to Work
  • Chapter 6. Overcoming Barriers
  • Chapter 7. Walls Make Terrible Neighbors
  • Chapter 8. From Pricks to Partners
  • Chapter 9. Food Sovereignty
  • Notes
  • Index.

Similar Items