Saravacos, G., & Kostaropoulos, A. E. (2016). Handbook of Food Processing Equipment (2nd ed. 2016.). Springer International Publishing. https://doi.org/10.1007/978-3-319-25020-5
Chicago Style (17th ed.) CitationSaravacos, George, and Athanasios E. Kostaropoulos. Handbook of Food Processing Equipment. 2nd ed. 2016. Cham: Springer International Publishing, 2016. https://doi.org/10.1007/978-3-319-25020-5.
MLA (9th ed.) CitationSaravacos, George, and Athanasios E. Kostaropoulos. Handbook of Food Processing Equipment. 2nd ed. 2016. Springer International Publishing, 2016. https://doi.org/10.1007/978-3-319-25020-5.
Warning: These citations may not always be 100% accurate.