APA (7. basım) Alıntı

Montanari, A., Barone, C., Barone, M., & Santangelo, A. (2018). Thermal Treatments of Canned Foods (1st ed. 2018.). Springer International Publishing. https://doi.org/10.1007/978-3-319-74132-1

Chicago Style (17. basım) Atıf

Montanari, Angela, Caterina Barone, Michele Barone, ve Anna Santangelo. Thermal Treatments of Canned Foods. 1st ed. 2018. Cham: Springer International Publishing, 2018. https://doi.org/10.1007/978-3-319-74132-1.

MLA (9th ed.) Atıf

Montanari, Angela, et al. Thermal Treatments of Canned Foods. 1st ed. 2018. Springer International Publishing, 2018. https://doi.org/10.1007/978-3-319-74132-1.