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Grapes and Health
This book offers a thorough review of the scientific research that links the consumption of grapes to better health. The book starts with a basic review of grape biology, including the key families of phytochemicals found in grapes, and where they are found. An overview of the rationale for and subs...
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| Format: | e-Book |
| Language: | English |
| Published: |
Cham :
Springer International Publishing :
2016.
Imprint: Springer, |
| Edition: | 1st ed. 2016. |
| Subjects: | |
| Online Access: | Full-text access |
Table of Contents:
- Grape Anatomy and Physiology
- Standardized Grape Powder for Basic and Clinical Research
- Grape Polyphenosis in the Prevention of Cardiovascular Disease
- Grapes and Atherosclerosis
- - Grapes and Inflammation
- Grapes and Cancer
- Grapes and Gastrointestinal Health: Implications with Intestinal and Systemic Diseases
- Grapes and the Brain
- Grapes and Joint Health
- Grapes and Urinary Bladder Function
- Grapes and Vision.