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Critical Dietary Factors in Cancer Chemoprevention
This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. It is written by a group of highly reputed experts in the area of dietary agents and cancer chemoprevention. The translational potential of dietary factors from epidemiological, laboratory and cl...
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Diğer Yazarlar: | , |
Materyal Türü: | e-Kitap |
Dil: | İngilizce |
Baskı/Yayın Bilgisi: |
Cham :
Springer International Publishing :
2016.
Imprint: Springer, |
Edisyon: | 1st ed. 2016. |
Konular: | |
Online Erişim: | Full-text access |
Internet
Full-text accessMerkez Kütüphane
Kopya Bilgisi | UnknownBarcode |
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