Globalized Eating Cultures Mediation and Mediatization /

This innovative volume explores the link between local and regional eating cultures and their mediatization via transnational TV cooking shows, glocal food advertising and social media transfer of recipes. Pursuing a global and interdisciplinary approach, it brings together research conducted in Lat...

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Detaylı Bibliyografya
Müşterek Yazar: SpringerLink (Online service)
Diğer Yazarlar: Dürrschmidt, Jörg (Editör), Kautt, York (Editör)
Materyal Türü: e-Kitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Cham : Springer International Publishing : 2019.
Imprint: Palgrave Macmillan,
Edisyon:1st ed. 2019.
Konular:
Anthropology.
Culture.
Mass media.
Globalization.
Culture > Study and teaching.
Communication.
Global and International Culture.
Media Sociology.
Cultural Studies.
Media and Communication.
Online Erişim:Full-text access

Internet

Full-text access

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