APA (7. basım) Alıntı

SpringerLink (Online service), Balirano, G., & Guzzo, S. (2019). Food Across Cultures: Linguistic Insights in Transcultural Tastes (1st ed. 2019.). Springer International Publishing. https://doi.org/10.1007/978-3-030-11153-3

Chicago Style (17. basım) Atıf

SpringerLink (Online service), Giuseppe Balirano, ve Siria Guzzo. Food Across Cultures: Linguistic Insights in Transcultural Tastes. 1st ed. 2019. Cham: Springer International Publishing, 2019. https://doi.org/10.1007/978-3-030-11153-3.

MLA (9th ed.) Atıf

SpringerLink (Online service), et al. Food Across Cultures: Linguistic Insights in Transcultural Tastes. 1st ed. 2019. Springer International Publishing, 2019. https://doi.org/10.1007/978-3-030-11153-3.