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Food Across Cultures Linguistic Insights in Transcultural Tastes /

This edited volume brings together original sociolinguistic and cultural contributions on food as an instrument to explore diasporic identities. Focusing on food practices in cross-cultural contact, the authors reveal how they can be used as a powerful vehicle for positive intercultural exchange eit...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Balirano, Giuseppe (Editor), Guzzo, Siria (Editor)
Format: e-Book
Language:English
Published: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
Edition:1st ed. 2019.
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Merkez Kütüphane

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